Comments on: The lazy way to make yogurt http://www.vintagesavoirfaire.com/food/the-lazy-way-to-make-yogurt/ Mon, 06 Sep 2010 19:41:29 +0000 hourly 1 http://wordpress.org/?v=3.0.1 By: How to make yogurt | Vintage Savoir Faire http://www.vintagesavoirfaire.com/food/the-lazy-way-to-make-yogurt/comment-page-1/#comment-193 How to make yogurt | Vintage Savoir Faire Mon, 03 May 2010 06:09:38 +0000 http://localhost/wordpress/?p=50#comment-193 [...] to make yogurt I’ve written previously about how to make yogurt in a crock pot.  But by popular demand, here is a more detailed tutorial on how to make yogurt at home, with no [...] [...] to make yogurt I’ve written previously about how to make yogurt in a crock pot.  But by popular demand, here is a more detailed tutorial on how to make yogurt at home, with no [...]

]]> By: Amanda http://www.vintagesavoirfaire.com/food/the-lazy-way-to-make-yogurt/comment-page-1/#comment-114 Amanda Fri, 05 Mar 2010 06:56:22 +0000 http://localhost/wordpress/?p=50#comment-114 You definitely don't need a crock pot for this ... Jen is right - just use your oven! You really just need to keep it warm and slightly above body temperature for the whole 8 hours. So you could also probably use a really sturdy thick bowl that you warmed first, and then wrap it in towels. Ooh in fact I do know how to make my own museli - well, granola. I'll share that recipe soon! :) You definitely don’t need a crock pot for this … Jen is right – just use your oven! You really just need to keep it warm and slightly above body temperature for the whole 8 hours. So you could also probably use a really sturdy thick bowl that you warmed first, and then wrap it in towels.

Ooh in fact I do know how to make my own museli – well, granola. I’ll share that recipe soon! :)

]]> By: Laurie http://www.vintagesavoirfaire.com/food/the-lazy-way-to-make-yogurt/comment-page-1/#comment-112 Laurie Fri, 05 Mar 2010 00:24:48 +0000 http://localhost/wordpress/?p=50#comment-112 Great! Thanks for this recipe! I like Sophie's idea of a muesli recipe. Got one? Would go great with the yogurt! Also, a crock pot in French is "mijoteuse," I think. Great! Thanks for this recipe! I like Sophie’s idea of a muesli recipe. Got one? Would go great with the yogurt!

Also, a crock pot in French is “mijoteuse,” I think.

]]> By: Jenny Fox http://www.vintagesavoirfaire.com/food/the-lazy-way-to-make-yogurt/comment-page-1/#comment-108 Jenny Fox Mon, 01 Mar 2010 15:51:04 +0000 http://localhost/wordpress/?p=50#comment-108 I've made yogurt, too, in exactly this way. It turns out great! I use my oven as "the warm place," with just the light on (don't heat the oven). The lightbulb gives off just enough heat to keep it warm in there. I drizzled mine with honey and it was wonderful! Since I recommend to so many The Svelte Gourmet readers to substitute yogurt for mayonnaise or sour cream in recipes, I'll be sure to refer them to this post! I’ve made yogurt, too, in exactly this way. It turns out great! I use my oven as “the warm place,” with just the light on (don’t heat the oven). The lightbulb gives off just enough heat to keep it warm in there. I drizzled mine with honey and it was wonderful! Since I recommend to so many The Svelte Gourmet readers to substitute yogurt for mayonnaise or sour cream in recipes, I’ll be sure to refer them to this post!

]]> By: Sylvie http://www.vintagesavoirfaire.com/food/the-lazy-way-to-make-yogurt/comment-page-1/#comment-107 Sylvie Mon, 01 Mar 2010 11:56:23 +0000 http://localhost/wordpress/?p=50#comment-107 Hi Amanda, I'm French, and i've been looking for a way to make my own yogurt. This sounds like the receipe I need but I was struggling with some vocabulary and measure conversion. I guess a crockpot is what we call here a "cocote minute". Is it a presurised device? Lets suppose I don't have one, I should just heat it in a pan, right? The other point is temperature, you're giving Fahrenheit, it'd help if you have the Celcius equivalent (I know I'm a pain). Bonus question: do you make your own muesli? I had a collegue baking her own muesli, I was very impressed and would be interested to know how to do so. Thanks a lot!!!! Sylvie from Paris Hi Amanda,

I’m French, and i’ve been looking for a way to make my own yogurt.
This sounds like the receipe I need but I was struggling with some vocabulary and measure conversion.
I guess a crockpot is what we call here a “cocote minute”. Is it a presurised device? Lets suppose I don’t have one, I should just heat it in a pan, right?
The other point is temperature, you’re giving Fahrenheit, it’d help if you have the Celcius equivalent (I know I’m a pain).
Bonus question: do you make your own muesli? I had a collegue baking her own muesli, I was very impressed and would be interested to know how to do so.
Thanks a lot!!!!
Sylvie from Paris

]]> By: wendy http://www.vintagesavoirfaire.com/food/the-lazy-way-to-make-yogurt/comment-page-1/#comment-106 wendy Mon, 01 Mar 2010 11:15:41 +0000 http://localhost/wordpress/?p=50#comment-106 ok, seriously you are Martha!! ok, seriously you are Martha!!

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